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Professionals in agricultural and veterinary science are crucial contributors to a range of areas; production, management, animal sciences, professional research and development to name a few. Pursue your career in small and large businesses, for government and non-government organisations, both here and overseas – almost anything is possible for a committed graduate in this vital sector of the jobs market.
Courses have been developed in consultation with industry and professional groups, and graduates of these programs find ready employment in a variety of careers. Some graduates stay on to study for higher degrees in research programs, that also attract academics and graduate students from other universities providing a horizon-expanding experience.
The School of Agricultural and Wine Sciences conducts research in fields such as agribusiness, agriculture, agronomy, horticulture, irrigation, winemaking, wine science, viticulture, equine management and chemistry. Research areas range from the biocontrol of weeds and insect pests and dryland salinity to sustainable viticulture and reducing energy consumption in wineries.
The School of Animal and Veterinary Sciences focuses on the areas of animal science, equine science and veterinary science, as well as captive vertebrate management, from its excellent facilities on the Wagga Wagga Campus. Staff and postgraduate students undertake a wide range of active research programs in equine nutrition, physiology and pharmacology, farm animal production and reproduction, veterinary parasitology and many other areas of animal science.
Careers
Agribusiness
Animal Science
Company and Industry representation
International Trade sector
Rural Financial Management
Research
Agronomy
Product Development
Farm Management
Marketing Specialisation
Consultancy
Thoroughbred Industry
Veterinarian