This course is available to commence study in
Session 1; Session 2
Admission code: On campus RTS - KAMZ
Distance education RTS - EAMZ
Fee paying
On campus - GAMZ
Distance education- OAMZ
Admission code: On campus - IAMZ
Distance education - JAMZ
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Call us on 1800 334 733,
(International +61 2 6338 6077)
On campus; Distance education
Multi campus
Session 1; Session 2
Higher Degree by Research
2 years full-time
4 years part-time
YES
N/A
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Call us on 1800 334 733
International (+61 2 6338 6077)
Micro-oxygenation mimics one of the key aspects of oak maturation, and saves wine makers time and money.
"At CSU I have the freedom to set my own research goals but the quality of supervision is excellent."
Non-botrytis bunch rots can be managed in the vineyard by well ventilated, but adequate, canopy cover, as well as the spraying of strobilurin type fungicides at flowering.
Research by CSU Masters of Philosophy student Luke Pearce aims to help the survival of a tiny native fish once found throughout the southern part of the Murray Darling Basin