Bachelor of Viticulture

Career opportunities

CSU’s presence in the wine industry is significant, with over 1,000 graduates of our wine and viticulture courses now occupying positions in the Australian and international wine industries.
Some graduates find employment as winemakers in corporate business or operate highly successful small to medium businesses, while others take on research roles in the wine, brewing and food processing industries – a diversity of opportunity that reflects the comprehensive foundation of knowledge and skills provided at CSU.

Career opportunities include roles as viticulturists, vineyard managers or grower liaison officers.

http://www.csu.edu.au/courses/undergraduate/viticulture

At a glance

Study Mode

Distance education

Where

Wagga Wagga

When

Session 1; Session 2

Level

Undergraduate

Duration

6 years distance education

International?

YES

Indicative ATAR

N/A

How to apply

Admission code/s

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  • Video | Wine and Viticulture Sciences

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    The Bachelor of Wine Science is designed to develop knowledge and skills in winemaking, wine science, viticulture and wine appraisal. Students can complete their studies while working in the wine industry or by interchanging full-time study with distance education.

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  • Video | Wine and Viticulture Sciences

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