The School of Agricultural and Wine Sciences is the largest and most successful provider of agricultural, horticultural and wine science education in Australia.
Courses and research focus on fields such as agribusiness, agriculture, agronomy, horticulture, irrigation, wine making, wine science, viticulture, and chemistry.
Courses of study lead to the award of undergraduate and postgraduate university degrees, diplomas and certificates which equip graduates for a wide range of employment opportunities.
The School has operations at Wagga Wagga in southern New South Wales at Orange in central New South Wales and at our partner location C.Y.O'Connor Institute in Western Australia.
The administrative office of the School is in Building 286 on the Wagga Wagga Campus of Charles Sturt University, about 400 km south west of Sydney.
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