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VSC420 Clinical Practice 2 (8)

CSU Discipline Area: Animal and Vet Science (ANVET)

Duration: One session

Abstract:

Clinical Practice 2 extends the development of practical clinical skills and clinical reasoning skills for the fourth year veterinary student. Students will further develop knowledge and skills in surgical, diagnostic and therapeutic procedures with small animals, horses, cattle and sheep, and reproduction and obstetric procedures of the bovine and equine. Students will commence their intramural clinical rotations through the University's veterinary clinics and through visits to local sheep, beef and dairy farms.

Students will begin a project based on the study of a managed animal population. The production system will be described and a major problem which is limiting the health, welfare or productivity of animals in the population will be identified. This study may continue into Phase 3 where the results of the study may be examined.
 

+ Subject Availability Modes and Locations

Session 2
Internal Wagga Wagga

Continuing students should consult the SAL for current offering details: VSC420

Where differences exist between the Handbook and the SAL, the SAL should be taken as containing the correct subject offering details.

Prerequisite(s):

VSC410

Enrolment restrictions:

Bachelor of Veterinary Biology/Bachelor of Veterinary Science

Bachelor of Veterinary Biology/Bachelor of Veterinary Science (Honours)

Bachelor of Veterinary Science

Objectives:

Upon successful completion of this subject, students should:

Syllabus:

The subject will cover the following topics:

Workplace Learning

This subject contains a Compulsory Workplace Learning component of 4 days duration.

The only component of this subject classified as WPL (as in working in a clinic with patients) are the Equine Internal Rotation where all students cycle through the Veterinary Clinical Centre for four mornings during the session; the Farm Animal Internal Rotation, where students may go onto a farm, and the Dairy Internal Rotation, where students may visit dairies. These mornings are variable and depend on the availability of farms at the scheduled time of the visit.

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The information contained in the 2013 CSU Handbook was accurate at the date of publication: 24 April 2013. The University reserves the right to vary the information at any time without notice.