This subject provides an in-depth special topics project study at an advanced level which must be related to the discipline area selected by the student for Integrated Honours, Graduate Certificate, Graduate Diploma or Coursework Masters programs.
This subject forms part of a suite of subjects (AGR501 to AGR503) to enable students to undertake separate units of study within a given course (including specialisation areas).
School of Agricultural and Wine Sciences
Enrolment is restricted to students in the following courses, Master of Sustainable Agriculture (Articulated Suite) Master of Viticulture and Oenology Bachelor of Science (Honours) Bachelor of Agricultural Science (Integrated Honours)
- The syllabus is differnt in each topic and will be discussed by the appropriate supervisor and enrolling student.
For any enquiries about subject selection or course structure please contact Student Central or firstname.lastname@example.org or phone on 1800 275 278.
For further information about Charles Sturt University, or this course offering, please contact info.csu on 1800 334 733 (free call within Australia) or enquire online.
The information contained in the 2019 CSU Handbook was accurate at the date of publication: September 2018. The University reserves the right to vary the information at any time without notice.