Using the principles associated with clinical reasoning and reflective practice, students will demonstrate that they have synthesised and integrated the knowledge and skills gained in the various areas of dietetics practice. A major practice-based, independent learning project will be undertaken and reported in a fourth year seminar and conference program. This subject has no practicum component.
No offerings have been identified for this subject in 2019.
HD/FL
One session
School of Dentistry and Health Sciences
Bachelor of Health Science (Nutrition and Dietetics)
Bachelor of Health Science (Nutrition and Dietetics) Honours students only
For further information about courses and subjects outlined in the CSU handbook please contact:
The information contained in the CSU Handbook was accurate at the date of publication: May 2019. The University reserves the right to vary the information at any time without notice.