This subject contains a 10 days Compulsory Workplace Learning component.
A two week food service placement is required to be undertaken in a non clinical setting.
A breakdown of the subject hours for this subject:
Residential School: 32 hours
Assigned reading: 48 hours
Guided study: 30 hours
Peer and Forum activity: 30 hours
Individual study and research: 40 hours
Assignment preparation: 30 hours
Clinical placement: 70 hours
Total: 280 hours