This subject provides an in-depth special topics project study at an advanced level which must be related to the discipline area selected by the student for Integrated Honours, Graduate Certificate, Graduate Diploma or Coursework Masters programs.
This subject forms part of a suite of subjects (AGR501 to AGR503) to enable students to undertake separate units of study within a given course (including specialisation areas).
School of Agricultural and Wine Sciences
Enrolment is restricted to students in the following courses, Master of Sustainable Agriculture (Articulated Suite) Master of Viticulture and Oenology Bachelor of Science (Honours) Bachelor of Agricultural Science (Integrated Honours)
- The syllabus is different in each topic and will be discussed and approved by the appropriate supervisor and the enrolling student.
The following table summarises the assessment tasks for the online offering of AGR501 in Session 2 2020. Please note this is a guide only. Assessment tasks are regularly updated and can also differ to suit the mode of study (online or on campus).
The information contained in the CSU Handbook was accurate at the date of publication: May 2021. The University reserves the right to vary the information at any time without notice.