This subject contains a 3 day Compulsory Residential School.
The three-day residential school is compulsory. It will require laboratory analysis, practical work in the University's experimental winery, and wine sensory assessment. This will develop the student's ability to formulate strategies to improve wine through fining processes and provide experience of the performance and interpretation of fining trials.
The residential school will also present tutorial sessions that focus on development of an understanding of the subjects fundamental concepts.