Partner with industry to identify and realise opportunities to improve the profitability and sustainability of grain and red meat value chains for thriving regional communities.
The 2017-2021 Strategic Plan defines our focus and intent.
Food security, Indigenous mental health and water projects finalists in awards
Friday, 27 Nov 2020
National Agriculture Day: A spotlight on Charles Sturt’s researchers
Friday, 20 Nov 2020
Biochemist alumna recognised in prestigious national awards program
Monday, 9 Nov 2020
Minister Fletcher and Senator Davey witness a new age of farming in Wagga Wagga
Thursday, 5 Nov 2020
In this edition: Find out how hard-seeded annual legumes have bounced back after drought, check out some cover crop research and learn about the risks of Q Fever. We also celebrate our graduates and investigate what makes wheat competitive against weeds - both above and below the ground.There's a guide to help you identify dung beetles and a wrap-up of our recent Livestock Forum.