Public Health and Biosecurity 2 will be presented in a Problem Based Learning format over a four week period with four PBL packages. It will address zoonotic diseases, food safety and meat inspection. The content of the subject will be tightly aligned with the other subjects within the PBL Program, particularly Public Health and Biosecurity 1, as well as the relevant traditional disciplines and will address many of the Veterinary Graduate Attributes of Charles Sturt University. The principles of Public Health and Biosecurity will be reinforced in other subjects wherever it is appropriate.
HD/FL
One session
School of Animal and Veterinary Sciences
Bachelor of Veterinary Science
Bachelor of Veterinary Biology/Bachelor of Veterinary Science
Bachelor of Veterinary Biology/Bachelor of Veterinary Science (Honours)
VSC418
For any enquiries about subject selection or course structure please contact Student Central or ask@csu.edu.au or phone on 1800 275 278.
For further information about Charles Sturt University, or this course offering, please contact info.csu on 1800 275 278 (free call within Australia) or enquire online.
The information contained in the 2018 CSU Handbook was accurate at the date of publication: August 2018. The University reserves the right to vary the information at any time without notice.