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The Australian Research Council (ARC) Industrial Transformation Training Centre for Functional Grains (The Functional Grains ITTC) will transform the Australian Grains Industry from a commodity-based industry into a highly efficient industry producing high quality food and feed products that exceed market expectations.
Working together
The Centre is supported by the Australian Government, through a $2.15 million ARC grant. The Centre is also supported by industry partners:
The Functional Grains ITTC is an initiative of the Graham Centre for Agricultural Innovation.
Funded by the Australian Research Council
Meet Peter Torley
Dr Peter Torley has many years of research experience on food processing and engineering in different universities. Peter will supervise food processing and functionality projects aiming at value addition.
Our latest newsletter
FGC Newsletter-Issue 2 2017
in this issue..Meet new FGC Deputy Director Associate Professor Dan Waters, the rice research team reports on the International Temperate Rice Conference and a visiting international student Ms Louze Brants reflects on her time at the FGC
