Partner with industry to identify and realise opportunities to improve the profitability and sustainability of grain and red meat value chains for thriving regional communities.
The 2017-2021 Strategic Plan defines our focus and intent.
CSU Research: Making the most of water to boost faba bean yield
Tuesday, 19 Mar 2019
Opportunities for cattle grazing canola
Tuesday, 12 Mar 2019
The difficult balancing act in the Murray Darling Basin
Thursday, 21 Feb 2019
What to do with drought degraded pastures?
Monday, 18 Feb 2019
Graham Centre for Agricultural Innovation research has shown a link between cropping practices and the evolution of herbicide resistance in the weed annual ryegrass, highlighting the need to rotate chemical and non-chemical weed control.
In this edition: Research to boost faba bean production, new technology to verify grain and grass-fed beef production systems and exploring the link between nutrition and reproduction in ewes. You can find out how integrated pest and disease management is helping farmers in PNG to double sweet potato yields. There's also member profiles, more graduations to celebrate and highlights from the GRDC Update in Wagga Wagga.