Partner with industry to identify and realise opportunities to improve the profitability and sustainability of grain and red meat value chains for thriving regional communities.
The 2017-2021 Strategic Plan defines our focus and intent.
CSU expert calls for national approach to manage risks of seafood-borne parasites
Friday, 22 Feb 2019
The difficult balancing act in the Murray Darling Basin
Thursday, 21 Feb 2019
What to do with drought degraded pastures?
Monday, 18 Feb 2019
Australia Day honours for CSU scholars
Wednesday, 30 Jan 2019
The Graham Centre for Agricultural Innovation and Angus Australia bring in new crop of interns
Wednesday, 14 Nov 2018
In an opinion piece for The Rural Newspaper, Associate Professor Marta Hernandez-Jover writes about agriculture's 'social licence' and the role of research in developing best practice.