To be the Australian Centre of Excellence for innovation in grain and red meat production and value adding.
Partner with industry to identify and realise opportunities to improve the profitability and sustainability of grain and red meat value chains for thriving regional communities.
The 2017-2021 Strategic Plan defines our focus and intent.
Achieving gender balance in agriculture
Thursday, 21 Sep 2017
Beef put to the taste test
Wednesday, 20 Sep 2017
More productive pastures for mixed farms
Tuesday, 19 Sep 2017
CSU clean sweep at crop comp
Friday, 15 Sep 2017
Online survey for sheep producers
Thursday, 14 Sep 2017