To be the Australian Centre of Excellence for innovation in grain and red meat production and value adding.
Partner with industry to identify and realise opportunities to improve the profitability and sustainability of grain and red meat value chains for thriving regional communities.
The 2017-2021 Strategic Plan defines our focus and intent.
Science crucial to agricultural innovation
Tuesday, 15 Aug 2017
Landmark agronomy textbook now free online
Wednesday, 2 Aug 2017
International training for CSU student
Tuesday, 1 Aug 2017
Trial tests canola meal for beef steers
Thursday, 27 Jul 2017
Research to improve lamb survival
Wednesday, 28 Jun 2017