Partner with industry to identify and realise opportunities to improve the profitability and sustainability of grain and red meat value chains for thriving regional communities.
The 2017-2021 Strategic Plan defines our focus and intent.
CSU research: Canola meal the real deal for supplementing steers
Wednesday, 31 Oct 2018
Less means more for irrigating olives
Thursday, 25 Oct 2018
‘Soil probiotics’ promise bigger, healthier crops, but there’s a downside
Wednesday, 24 Oct 2018
Unlocking the potential of the lentil
Wednesday, 10 Oct 2018
Research to increase our knowledge of plant and animal disease, help farmers make better decisions and give insight on consumer behaviour will be recognised at CSU graduation ceremonies next week.